Organic Soy Paneer Natural by Tofurei Engel – the new tofu experience.

• Made from Knospe-certified organic soybeans
• Enhanced with sea salt and fresh lemon juice – based on the traditional Indian paneer recipe
• Perfect for frying and a wide variety of delicious dishes

Discover the Organic Soy Paneer Natural from Swiss Tofurei Engel – a modern take on the classic Indian paneer. Made from Italian Knospe-certified organic soybeans, with a touch of sea salt and fresh lemon juice, this paneer offers an exceptionally fresh and versatile alternative.

This soy paneer is especially versatile: it fries beautifully and absorbs spices wonderfully, making it ideal for stir-fries, curries, salads, or even as a grilled side dish. With its finely structured texture and mild taste, it provides a delicious, plant-based protein source that can be easily incorporated into many vegetarian and vegan recipes.

About Tofu Tofu is an excellent source of high-quality protein, containing all essential amino acids. It also provides important vitamins, minerals, and trace elements. Low in calories, with mostly unsaturated fatty acids, and easily digestible, tofu is not only tasty but also a healthy choice for a balanced diet.

Can I freeze tofu? Yes, tofu can be frozen and will last for about 6 months in the freezer. However, freezing changes the tofu's texture: after thawing, it becomes more porous and firmer in texture. This makes tofu perfect for marinating, as it absorbs marinades very well. You can easily experiment with different ingredients and create your own tofu specialty.